
Welcome to Egersund Seafood Festival and Winemakers dinner with La Chablisienne, Burgundy!
Experience a full evening of the best of Norwegian seafood paired with delicious wine from the renowned La Chablisienne winery in Burgundy. Experience the essence of Chablis with this leading wine co-operative from this amazing wine region. With over 100 years of experience, La Chablisienne delivers unrivalled quality through carefully selected grapes and a dedication to tradition and innovation.
The evening consists of a 6-course seafood menu put together by our own talented chef Sindre Hetland. In close dialogue with the wine producer La Chablisienne, they pair food and wine and create an unforgettable evening.
Friday 6 February at 19:00
Only 50 seats
Price NOK 2195,- including wine package
6-course seafood menu and wine package
Eigra Kitchen & Bar
Registration: arrangement@grand-egersund.no
If you need accommodation, please include this in your registration
THIS EVENT IS SOLD OUT