Egersund's new seafood festival
2 - 3 February 2024

Friday 2 February

Winemakers dinner with Buglioni

Experience an evening where Italy meets Norwegian seafood.
We will be visited by Mariano Buglioni from the highly recognised Italian wine producer Buglioni. The winery is located in the centre of the Valpolicella wine district in the Veneto region. It produces top quality red, white, rose and sparkling wines. Buglioni also owns exquisite restaurants in Valpolicella and Verona.

This evening, a delicious 5-course menu will be served, accompanied by Buglioni's wines. The wines will be presented by Mariano Buglioni.

For more information about Buglioni:
buglioni.it and straenvin.no

Time and place:
Friday 2 February at 19.30
Location: Eigra Kitchen & Bar, Grand Hotel Egersund

Tickets:
Price: kr. 1695,- per person
Including 5-course menu with wine package
Limited space: 50 seats only.

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